The Book House

Beef Stroganoff – An enchanting dish

I love that American cuisine in an amalgam of hundreds of different cultures. This Melting Pot tradition stems…

May 8, 2013

Chef Lindsey Farr

Executive Pastry Chef

I’m overjoyed that you’ve stopped by! I’m an executive pastry chef in New York City, and this is where I get to share my love of cooking and baking with you!

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Pastry Essentials

Cinnamon Flop – An Old Fashioned Breakfast Cake

Traditional Raspberry Linzer Cookies

Apricot Kolaches

Authentic Hungarian Walnut Rolls

Brown Sugar Meatloaf – Not your Grandma’s Meatloaf, but just as amazing!

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This budino makes her debut tomorrow when @peasant

You know I couldn’t leave you hanging for #vday

SOLD OUT!! Thank you to everyone who ordered and s

Monday is the LAST DAY FOR FREE SHIPPING! The Supe

This hot cocoa is a game-changer: rich & decadent

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