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This Cinnamon Raisin French Toast is make with cinnamon raisin bread and is soaked in a cinnamon custard. A little spice, some sweetness from the raisins and all the maple syrup! Breakfast is served.
Good Morning! French toast makes me think of Summer visits to Nana’s house in Washington D.C. I would wake up and she would be in the kitchen making French toast, and then we would explore the City’s historic sites together.
Enough about me, more about French toast! French toast can even make Tax Day more bearable. A miracle if ever there was one! This is made with this old fashioned raisin bread!
Cinnamon Raisin French Toast
Ingredients
Instructions
- Beat the eggs, add the milk, salt and spices. Dip slices of bread into the mixture, soaking each side.
- Sauté in a little oil or butter if you are feeling decadent. Cook until both sides are a golden brown and the center is cooked to your liking. Serve hot with maple syrup or powdered sugar.